Seafood Hotpot


Seafood Hotpot

Seafood Hotpot Recipe

Preparation

  1. 1 sachet of Seafood Hot Pot Soup Spices
  2. 6 bowls of water (1500ml/ 50oz)

Note: To enhance flavoring, include boney meat while preparing the soup base.

Method

  1. Boil 1500ml water.
  2. Place sachet in water (optional with meat) and cook for 30 mins on low heat.
  3. Remove sachet before serving. Serve hot.